Roland Giant Snails, 4.4-oz. dry wt. Can (Pack of 4)

Not too gritty, terrific bargain. Order these, saute about 6-8 (rinsed) in, butter, with fresh garlic and tarragon. Then put all in a dish with Havarti cheese on top and you'll have a great night. I've bought these for years, Amazon has the better price. Enjoy!

I keep these on hand year round. There are about a dozen large snails in a can. Great stuffed into mushroom caps with some garlic butter and baked in a 400 degree oven for 15-20 minutes.

Buy Roland Giant Snails, 4.4-oz. dry wt. Can (Pack of 4) Now

I live in a small town and I could not find any grocer who carried these tasty

appetizers. But I KNEW Amazon could help me and there they were.

Slather them in garlic and butter and put them in the broiler and in minutes,

you have a heavenly 1st course.

Read Best Reviews of Roland Giant Snails, 4.4-oz. dry wt. Can (Pack of 4) Here

First, many restaurants use Roland brand foods. We order escargot whenever it is offered on a menu...usually anywhere from $9.95 $13.95 each serving. These Roland escargots are tender and delicious...just put them in a hot oven with lots of butter and garlic and VOILA! you are in a very good restaurant! If you love escargot, you will love these!

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Make sure you rinse these with water before you prepare them. I simply sautee them in fresh garlic, butter, and olive oil. Serve over linguine with a sprinkle of romano cheese and enjoy!