O Olive Oil - O Cabernet Wine Vinegar

I usually pick this up (every bottle available)when I see it at Home Goods or TJ Maxx but, it's so hit or miss. Sometimes I can grab 4 or 5 and sometimes it goes for months where there are none.

I'm hoping more people will catch on to how great this vinegar is, popularity will grow and I'll be able to grab it at the local Stop & Shop. I't so good that I'll search & buy on the internet when I can't find it and I don't do that for just any condiment.

This is great in any dish calling for red wine vinegar. If you think you don't like red wine vinegar, it's because you've been using such substandard brands (progresso ewww!! and don't EVER buy the store brand!) that you don't know what red wine vinegar shoud be.

You should be able to taste the wine. It should not be watery in the least. It should make you happy!

I cook with this on a regular basis. I'm basting cornish game hens with this vinegar right now (Mud Hen in a Mud Pack from Barbara Byfiend's The Eating In Bed Cookbook copyright 1962)and I use it when I make my sausages in red cabbage