Showing posts with label wine skin. Show all posts
Showing posts with label wine skin. Show all posts

Gesho Kitel -Ethiopian Aroma Hops Leaves

Gesho Kitel -Ethiopian Aroma Hops LeavesI received my order quite promptly.

The price was reasonable, especially considering the "exotic" nature of the product.

I used the leaves to create my own home-made tej. I'm not sure how "authentically Ethiopian" the final result was, but nevertheless I was enormously pleased.

I have no complaints whatsoever about the product, the service, or the price.

Thank you, Brundo Ethiopian Spices.

Salted Capers by La Nicchia from Pantelleria, Sicilia

Salted Capers by La Nicchia from Pantelleria, SiciliaForget all those briney jars sporting "NONPAREIL" on their labels. This is the real deal. From that hot volcanic rock off the coast of Sicily, Pantalleria, these are capers to provoke a caper of your own. I found them in Italy. Five stars for Pantalleria capers which go with caviar.

These are the most intensely flavored buds in the business. I use these salted capers in sauces including a lemon caper butter sauce for my veal. Using only the salt that clings to them, the sauce is stunning and different from sauce using other caper brands that are not Pantalleria or are stored in brine. Brine is the withering enemy; and additives other than salt distort the flavor. For most dishes, you will rinse away the salt, or save it, because whatever you made is already salted. But beware, you kill capers if you cook them. Just add the capers after you turn the heat off. The heat from a warm pan is plenty.

I'll admit, these are more expensive. You can get good capers in salt from elsewhere including some nice Spanish ones. I will use those more often. But for special service, I reach for these. Nice to have them available here.

But I think I like the ones in brine better. These were really salty even when I washed them twice. Won't buy again probably.

Buy Salted Capers by La Nicchia from Pantelleria, Sicilia Now

I use capers a lot and was looking for small salted capers for those dishes where the caper must be presented whole. These fit the bill perfectly providing perfect taste and size. Four stars only because of cost being a tad higher than need be.

Read Best Reviews of Salted Capers by La Nicchia from Pantelleria, Sicilia Here

Top quality Capers, best I have purchased, worth the price. Much better then what you'll even buy in the stores, and it has a long shelf life. Will be buying more.

Want Salted Capers by La Nicchia from Pantelleria, Sicilia Discount?

Sliced Italian Prosciutto (3 ounce)

Sliced Italian ProsciuttoThe description does not go into detail of the quantity that you receive. While for under $5, I did not expect much, I did expect to receive more than 6 paper thin slices.

The prosciutto itself is good, and arrived cold.... but remember: you don't get much with this item.

Hengstenberg Mildessa Mild German Wine Sauerkraut, 19.4-Ounce Tins (Pack of 12)

Hengstenberg Mildessa Mild German Wine Sauerkraut, 19.4-Ounce TinsThis is fantastic sauerkraut! I hesitated buying it due to the champagne in it, but it really is fantastic. You wouldn't think it would be, but the champagne flavor adds a wonderful edge!

I've had homemade sauerkraut for most of my life, and usually buy Claussen's. If you want to order in bulk, and can't order Claussen's, this is the best out there.

Did not receive the WINE Sauerkraut, just the regular Sauerkraut product.

The shipmet was ok but not as anticipated.

Buy Hengstenberg Mildessa Mild German Wine Sauerkraut, 19.4-Ounce Tins (Pack of 12) Now

This sauerkraut, is a well prepared tasty product. I could just eat it out of the can.

It is not uncured oversalted product that most supermarkets offer !!!

Some people think that when you shread cabbage & salt it & put in cans, it it will becomes "sourkraut". It DOES NOT, since it cannot

cure, it stays salted cabbage.

That is why the domestic pruduct like Libby's just does not compare

to "Hengstenberg" Mild Sauerkraut.

For cooking dishes with sauerkrout, this product is very good.

Read Best Reviews of Hengstenberg Mildessa Mild German Wine Sauerkraut, 19.4-Ounce Tins (Pack of 12) Here

We ordered a case of this sauerkraut for a big picnic we were having. Just warmed it up in an electric roaster and it tasted great. Didn't need to add any extra spices or tone down the sourness or anything. Delicious!

Want Hengstenberg Mildessa Mild German Wine Sauerkraut, 19.4-Ounce Tins (Pack of 12) Discount?

I am German and grew up with Mildessa Weinsauerkraut.This is the real stuff and properly prepared it will taste great with Brats or Roast.No complaints here.