Lt. Blender's Wine Freezer, Strawberry, 9.7-Ounce Pouches (Pack of 3)

While we were visiting Pigeon Forge, TN we went to the Apple Barn Winery, and they used these for mixing with the wine they made and sold there. I have to say it made the wine taste a lot better than it did without it. I personally am not a wine drinker, but when I tasted the wine mixed with these mixers I was alittle hooked. It gives the wine a nice slushy texture, and it gives the wine a nice strawberry flavoring without over powering the taste. I really liked the addition that this mixers gave to the wine. I have purchased several of these and would love to try other flavors that they have available. I would also suggest the peach flavor

for wine, it is also good.

I have not tried the Margarita yet but plan to do so in the future. These are soooo good that it has got me to be a somewhat of a wine drinker now, which I have never been before. If you would like alittle bit of a twist to your wine then I would suggest trying these, I don't think you will be disappointed. They are cheap and very tasty.

Amazon has the cheapest prices on these, that I have found thus far. The company sells them on their website, but by the time you pay for shipping its a lot more expensive than purchasing it here on Amazon.

I have never really liked wine, however, these freezies make the wine taste so much better! They come in great flavors also.

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What a wonderful idea these pouches contain the dry ingredients for a wonderful sangria, just add you favorite wine and water, and toss it in the freezer. In a short period of time, the mixture freezes into a cold and slushy and thoroughly delicious drink. Each pouch makes a half-gallon, about 16 servings (or better yet, make it 12 or less servings!).

This is a really great idea. The pouches are dead easy to take along dry, and still quite convenient when filled and ready to drink. Try it, you'll like it!

(Review of Lt. Blender's Wine Freezer, Strawberry)

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A very good product to have for a special occasion. A real summer time treat. A hit at any outdoor gathering. Directions are easy to follow . Just be sure to shake the mixture well before adding other ingredients to the package.

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Napa Valley Wine Boxed Chocolates (8-Piece Box)

Disappointed with these chocolates. Disliked the taste. I would not order again. I live close to Napa and wished I had ordered Woodhouse chocolates from St. Helena.

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Cornucopia Fruit Wine Kit, Blush Melon Zinfandel Blush, 17.5-Pound Box

Kit has been bottled for two weeks now, and might need to set for a few more weeks to achieve a better balance. Added sugar at start of fermentation to increase alcohol, so there is an alcohol bite. Also flavor pack has a slight chemical aftertaste. Should be better after some aging.

I made this wine and it has an odd aroma and flavor.

I am hoping as it ages it will mellow and become a very drinkable table wine.

Having made the Cornucopia Tropical Riesling. I was hoping this would be like it and be very drinkable right after bottling. Time will tell.

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This was our first attempt at making our own wine. We were a little afraid at first but followed the directions, which were easy enough. We bottled at 28 days but probably could have let it sit another week. It was very clear and a really nice color. I don't think we added as much water as it called for (maybe 1/2 gal less). The flavor is very sweet & fruity and everyone that has tasted it says, "I can see me sittin' by the pool, sippin' this all day long".

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Vilux French Vinegar Variety (5 Pack)

I absolutely love this raspberry vinegar. In fact, I came to Amazon searching for it after we moved. I'm dangerously low and can't seem to find this anywhere. My favorite two uses are, first for salads. I will cook down some frozen berries (raspberries my fave) and puree straining all the seeds. Then, add a bit of sugar, this vinegar and olive oil. Wisk for a nice dressing. Secondly, I use it over pork. SO many possiblites! I've just spritzed it, or added it to a reduction of berries, stock and soy sauce for an Asian flare.

I'm anxious to try the champagne! In France, they take the vinegar and mix with some olive oil and honey for a light dressing over greens...and phyllos of herbed goat cheese. Hoping to recreate that for my family!

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Kristian Regale Sparkling Beverage, Pomegranate-Apple, 25.4-Ounce Glass Bottles (Pack of 4)

The color of Kirstian Regále Pomegrante-Apple is peach-ish, or coral. The Pomegranate is the stronger smell, overwhelming the apple. The fizz isn't nearly as fizzy as Martinelli's, and the taste is sharp with a strong bite. The Pomegranate gives it a fair amount of acidity without too much of a tang. The bite overwhelms the finish as it fizzles away. The apple can be tasted, but acts more to tone down the pomegranate. It went very well with the lemon chicken we had, which was already pretty acidic. The Chicken was pretty light, yet still strongly acidic, and this Sparkler went well with it. It's sweet, but much dryer than any of the other sparkling juices we've had, and cleanses the palette much like the dealcoholized wines I've had. Less of a soda than other sparkling juices I've tried so far, with smaller bubbles. It's not flat, just finer. This doesn't have a head, while the others generally have a bit of one. This one also has continues tiny bubbles drifting upwards, where the others I've tried so far (Welch's Red and their White sparkling juices, as well as R.W. Knudsen's Sparkling Pear Juice and Martinelli's Sparkling Apple Grape) just have bubbles that are stagnant, attached to the side of the glass (in general.)

Did I like it: Yes, both my wife and I enjoyed it quite a bit. 9 out of 10.

My family & I adore sparkling juices. It was great to find one with more antioxidants than just grape or apple alone. I bought this once for a special family gathering. The next time I went to purchase it, the price had gone up higher than I was willing to pay. If it goes on sale again, I will buy.

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I don't like wine so this is a great substitute with a great taste. I love it and will order it again in the future.

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Lemon Pepper Rub "Organic"

We eat a lot of chicken breast in our house. Chicken, chicken, chicken can get boring. I love to mix things up with spices and seasonings. This lemon pepper rub is great on chicken and fish. Spicy, tangy, yummy.

My only complaint is the jar: wish the lid was easier to get off with one hand while the other hand is covered in chicken juice.

Wine Country Chef Organic Lemon Pepper Rub:

Since reading Soaked, Slathered and Seasoned, we have been using fresh lemon juice as a base of a lot of our chicken marinades. We just think that lemon goes great as a base for marinades. This spice has some very friendly citrus undertones. The pepper is more of an after taste that lets you know it is there, but doesn't leave a lot behind. Again, great aroma is added while you eat and the flavor in every bite made this one another winner. A lively blend of herbs and spices that will wake up your recipes! Rub olive oil on chicken, rub with lemon pepper rub, oven roast or grill. A perfect addition to pasta sauces, and compound butters.

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