Showing posts with label wine clubs. Show all posts
Showing posts with label wine clubs. Show all posts

Tillamook Kosher Cheddar (8 ounce)

Tillamook Kosher CheddarI really liked this cheese it had a tasty flavor (like other Tillamook cheese)it also had excellent packaging: a Styrofoam box in side of a cardboard box + delivery time was also good.Besides being Kosher Certified it is also Vegetarian.

Negative:Wish they had it in 2 or 3 lb blocks in stead of only 8 oz blocks.So even though it's a good cheese doubt will get more.With the price of it + the costs of shipping/handling.Ends up that i can get a 2 lb loaf of Cabot's for cpl dollars more when get to a local store.

American Oak Cubes Medium Toast 1 lb. bag

American Oak Cubes Medium Toast 1 lb. bagItems were received on time and in good condition, have not used them yet but will soon. Have used oak dust, oak spirals and oak chips in the past but these will make cleaning the glass carboys easier.

Wilton Icing Color 1 oz.

Wilton Icing Colors 1 Oz: BurgundyI have used this coloring several times and always end up with a weird purple fondant instead. I even have a hard time making gray. You could use the method of mixing the dye to the melted marshmellows or using dark modeling chocolate with it to give it a base (Google: How to make Black Fondant) but from what I've read Americolor has a better black dye. I use Wilton products all the time but this one is a dud.

I just finished making a huge batch of buttercream frosting using my typical recipe, I tasted the untinted version and was satisfied. Unfortunately for me I did not do a small test amount before applying this Christmas Red to the entire batch it has completely spoilt the frosting, leaving it with a harsh, very unpleasant after taste. I have purchased cakes from Costco in the past and have learned to avoid anything that has red frosting as I get the exact same taste. I also did not find this to be anywhere close to a Christmas red, perhaps I did not use enough, but given the resulting taste having only achieved a pinkish red, I can only imagine what a horrible tasting mess you would be left with if you tried to achieve a real red my frosting ended up being inedible!

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I had to use a lot of food coloring to get the black color I really wanted. I finally achieved a pretty good color.

Read Best Reviews of Wilton Icing Color 1 oz. Here

Some colors are good some or not. It's so unpredictable. Tried burgandy and it became magenta kind of color. Not so happy with this.

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Ok, I haven't used this for icing, I don't bake a lot, don't really have the time, but with the experiences I've had, I'd use it in a heartbeat for icing. I have been highlighting my hair to get some blonde in it, my hair is naturally medium brown. I have a lot of brassiness and was using purple toning shampoo, but it got to be too expensive for me and was not moisturizing enough. I read online that I could make my own using food coloring and a good shampoo, so I bought the cheapie 4 pack of liquid from a local grocery store, and it was a pain in the butt to create the purple I needed, and my shampoo was then greatly diluted. I ended up finding some of this at a local store (it was less expensive at the store, but didn't have as many colors as Amazon), and such a small amount mixed with my shampoo and conditioner produced the color I was looking for and my shampoo still had a creamy consistency. This has been working great for me in my shampoo. I love that I can get a deep, rich color with just a little bit of this.

I gave it a 4, since I've never used it yet for its intended purpose, and I can't say how well it performs in food items. But now, when I do bake, I don't think I'll ever use the liquid stuff again, this stuff is so concentrated and really doesn't water down anything.

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12 Ounces of Guyaux Chocolatier Truffles in Gift Box

12 Ounces of Guyaux Chocolatier Truffles in Gift BoxI have purchased Guyaux Truffles at least 10 times over the past few years (always as gifts, unfortunately). Unless you are someone who can *only* eat really dark chocolate (which I also truly love) this is the most amazing chocolate you can possibly buy. Every person I have seen eat them literally closes their eyes in a look of rapture and sighs. It is rich, it is sweet, it is chocolate heaven. I promise that if you try some as your recipient opens it . . . you'll regret not getting yourself a box as well. ;)

As a side note, if you ARE someone who really needs dark chocolate, the best I have ever eaten is Green & Black's Single Bar Organic Dark 85%. I don't know what makes it so much better than everyone else's, but it is to die for. Keep in mind that it is REALLY dark and not that sweet. :)

Black Mountain (8 ounce) by igourmet

Black Mountain by igourmetExcellent cheese with garlic, herbs and wine. I know this review doesn't add much to the description above, but at least you'll know that someone who had it likes it.

This is a delicious cheddar with herbs and spices. Whole Foods used to carry it, but they stopped, so I ordered it for my husband as a gift. It was delivered in excellent condition and was delicious.

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Tomme De Savoie Cheese (8oz or 1lb)

Tomme de Savoie CheeseHad this cheese in a specialty restaurant and totally fell in love with it!!I can eat it at every meal with a good cracker or crusty baguette and be a happy camper!!..Just get it and see for yourself!