Grey Poupon Dijon Mustard, Mild & Creamy, 10-Ounce Squeezable Bottles (Pack of 6)

My dietitian recommended this instead of mayonnaise on sandwiches. I was only allowed to use mustard on my sandwiches on my low calorie diet and I got sick of the taste regular of mustard pretty quick. This is not sharp like mustard its more creamy like mayo. It keeps a sandwich from tasting dry. I hate a dry sandwichs. Its not mayo but it is a reasonable facsimile.Amazon was the only place I found it but you have to buy six jars. So I did. Now I am sick of it too. The diet, not the mustard. I shared it with my relatives. If you need to cut calories and hate dry sandwiches ,give it a try.

... for those of us counting Weight Watcher points, it's a find. I've been using it on sandwiches and in coleslaw instead of mayonnaise and adding a dab of real Dijon to kick up the flavor. Zero calories, zero fat, zero carbs? I'm in.

As for amazon sending expired food items, that's inexcusable but not Grey Poupon's fault.

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All of the six mustards were outdated. Beware of buying food at Amazon because the food could be outdated.

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I use this mustard a lot. I love the taste, the name says it all, mild and creamy not a strong taste. I like it on a variety of foods, for example: in devil eggs, on cheese and crackers, brats, and hot dogs. I have had a hard time finding it on grocery shelves lately and have requested that the stores I shop put it back on their shelves. I was so happy to find it on Amazon.

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This is the good stuff. It doesn't have that mustard kick, but it is smooth and flavorful! In credibly flavorful. It is my favorite "dipping" mustard, and I eat it straight up. Great on crudites!

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Vino Italiano 4 Week Wine Kit, Pinot Bianco, 15.5-Pound Box

This wine kit is one of 5 Vino Italiano kits I've made. These cheaper kits give you a quick turnaround with a decent wine(a lighter variety than the better kits produce-a little less balanced). So far the whites have tasted better to me. The first 3 kits were made as to instructions, with the next 2 (Pinot Biano and Rosso Magnifico) I reduced the water added to make about 5.25 gals of of must and racked off into a 5 gal carboy. Don't know what to expect but will follow up this review. I did notice that the reduced water version takes much longer to degas.

This is about my 10th wine kit, and it went smoothly. This is a good value kit, not a top quality one. It hasn't aged yet, but is already quite good. In about 6 months or a year it will be a good table wine. It comes with everything you need except for the fermentation equipment.

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I received the wine kit as normal. I have used at least 12 of these kits and had great success. The problem is, I will propably never know what an aged wine kit tastes like because we drink it faster than we can make it. Wine snobes need not purchase. Just buy your $20 a bottle trendy wines and that will make more wine kits available to those of us who drink wine for fun. I have not fermented the kit yet, but I indend on adding pears and golden raisins as suggested by another reviewer. Bottoms-up!

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I really like all Vino Italiano products however, I recently purchased a white and red and I cannot start either of them. I have made wines from kits for over 10 years and know temperatures, shocking, and all kinds of tricks. What could possibly be wrong with these 2 kits I just purchased. I'm worried that it may happen again. I'm hoping someone will contact me so that the situation can be rectified. Check my record. I purchase lots of kits!

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I haven't tasted the wine yet, but it is fermenting nicely. These kits from vino italiano are great for the price. I've made 3 so far and will continue to try others. I do recommend making 5 gallons instead of 6. I still have a few bottles left from a Merlot I made which turned out great! Its over a year old. I definitely recommend these kits!

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Raspberry Flavored Red Wine Vinegar

Purchased for a sweet vinagrette dressing of a new recipe for strawberry and spinach salad. Good recipe and the raspberry flavored vinegar was loved by all.

Save 11% Off

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Salted Capers by La Nicchia from Pantelleria, Sicilia

Forget all those briney jars sporting "NONPAREIL" on their labels. This is the real deal. From that hot volcanic rock off the coast of Sicily, Pantalleria, these are capers to provoke a caper of your own. I found them in Italy. Five stars for Pantalleria capers which go with caviar.

These are the most intensely flavored buds in the business. I use these salted capers in sauces including a lemon caper butter sauce for my veal. Using only the salt that clings to them, the sauce is stunning and different from sauce using other caper brands that are not Pantalleria or are stored in brine. Brine is the withering enemy; and additives other than salt distort the flavor. For most dishes, you will rinse away the salt, or save it, because whatever you made is already salted. But beware, you kill capers if you cook them. Just add the capers after you turn the heat off. The heat from a warm pan is plenty.

I'll admit, these are more expensive. You can get good capers in salt from elsewhere including some nice Spanish ones. I will use those more often. But for special service, I reach for these. Nice to have them available here.

But I think I like the ones in brine better. These were really salty even when I washed them twice. Won't buy again probably.

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I use capers a lot and was looking for small salted capers for those dishes where the caper must be presented whole. These fit the bill perfectly providing perfect taste and size. Four stars only because of cost being a tad higher than need be.

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Top quality Capers, best I have purchased, worth the price. Much better then what you'll even buy in the stores, and it has a long shelf life. Will be buying more.

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Victoria Wine Gums 7.75 oz. (Pack of 2)

Saw these in the store, and being that wine gums can be hard to find, I couldn't pass it up. I am working through my second bag in two days. Addicting. This brand is very good. Don't know it's history, but carries lots of British symbols. Anyway, they taste very good.

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Nantucket Off-Shore Nantucket Rub, 1.5-Ounce Tins (Pack of 6)

I use this product on almost every fish that is sauteed or roasted. The mix of spices is unique and imparts a lovely flavor to fish.

The quantity of product in the tin is risibly small for the price. The rub mixture is loosely packed, and there is about enough in each tin for two, or at most three, sides of salmon. True, the description of the product gave the weight of the contents, so there was no actual misrepresentation, but there was no picture of an open can to give a clear idea of how little product one would actually get for the purchase. I'd never order this product again.

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I have yet to receive this product Purchased over a month ago!!!!

There was never a notice informing me of any delay Very disappointing!!!!

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I got a tin of this for Christmas years ago. I haven't tried this rub for it's intended purpose, but I add a couple tablespoons to each 5lb batch of sauerkraut I make and it makes the magic happen. I get rave reviews when I take it to cookouts.

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Gustaf's Wine Gums, 2.2 Pound Bags (Pack of 3)

Born and raised in America, I had no idea what I was missing until living in Denmark and discovering wine gums. Since returning to the states 10 years ago I have done my best to find the same brand that I would buy there. The search continues but my first order of Gustaf's wine gums arrived today and I just may give up the search. These are excellent wine gums: tangy, tart, chewy--just about perfect. Plus, they are noticeably larger than the wine gums I was used to in Europe. If you like gummi candy it doesn't get any better than this. Sorry gummi bears, but it's true.

Gustaf's come in all the classic wine gum shapes and flavors. They have a slightly tart and tangy flavor with a chewie texture that is nothing like many of the soft, nondescript gummies. These wine gums are like the ones I remember buying from little candy shops while studying in England. As for the merchant, my order came sooner than expected and was in excellent condition.

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I ordered the wine gummies because I remembered loving them as a child, and their intense flavor seemed sealed in my tastebud memory... The shipment included three huge bags of the candy (too few of the black/purple and red ones, IMO--seriously disproportioned toward the white and yellow), and the candy is good. The flavor is almost as I remember--somehow I thikn that childhood gave the candy an extra 'oomph' which this experience now, in adulthood did not share... But, these are still very good gummies, excellent consistency--not too sticky, not too soft. I've shared some (it is a LOT of candy) with others, who loved them as well. I recommend this purchase if you love gummies and want a change from the boring bears...

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I have always enjoyed wine gums. I am from Canada where they are widely available and I always brought home a few kilos of Maynards to last me through the time to my next visit. On a whim, I searched Amazon and noted these well-rated wine gums and decided to give them a try. They are excellent! Different in flavor and texture than Maynard's but I find them better. The flavors are more distinct and intense. I am so thrilled! I hope Amazon keeps these on the stock list for a long time. As other have mentioned, there is no alcohol in these candies. There is no fat either, and comparatively low sugar levels. Enjoy them, if you have been looking for wine gums, these are it, and a great buy to boot!!!

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Gustaf's Wine Gums have all the things I like about Gummis and none of what I don't.

I like fruit flavors and chewy snacks. Wine gums are chewy and they have a fruit flavor that is not quite as sweet as Gummi snacks.

I don't care for things that make my fingers sticky. Wine Gums have a texture like Swedish Fish.

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