Most of the food in here was great... Could do without the brie and garlic sausage though! The bag was a little chintzy but overall a good buy!
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Showing posts with label danby wine cooler. Show all posts
Showing posts with label danby wine cooler. Show all posts
Art of Appreciation Gift Baskets Gone Golfing! Golf Cart Gift Bag Tote
Most of the food in here was great... Could do without the brie and garlic sausage though! The bag was a little chintzy but overall a good buy!
Partners Wisecrackers Low Fat Crackers, Spicy Pepper, 4-Ounce Boxes (Pack of 6)
I was very disappointed in these crackers. The pepper does not stay on the crackers...it falls off, leaving a very dry & unflavorful cracker that is NOT spicy-peppery.
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I have tried a lot of crackers and these are the best. My favorite thing is to spread Saint Andre' on them and add a glass of wine or two! You can't go wrong with any variety of Wise Crackers, but I like the Spicy Pepper Melange best.I have been buying these from my local grocery store for a while now and was VERY happy to see the Wisecrackers available on Amazon at about 40% below the grocery store prices (and with free delivery)! Cannot beat that! Aside from the price, why do I buy Wisecrackers:1) TEXTURE and CRUNCH: They are much tougher then regular crackers. They hold MUCH better when you need them for a dip, or a base for a topping. They allow you to "feel" the crunch and take a loooong time before getting soggy when covered with a topping.
2) TASTE: They taste almost like bread crust, with ONLY 110 calories and 2g of fat for ten good sized crackers (each is about two inches by two inches).
REGARDING THE FLAVOUR: I like the sesame variety the most, for their neutral aftertaste. The Pepper variety is not as versitile; in fact, it is quite spicy. You will have to choose the dips and the toppings carefully. However, they can be eaten alone as well, as a light in-between-meal snack.
Enjoy!
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Wine Country Italian Collection Gift Basket
Very nice basket, not too small, saved time and person enjoyed getting it. Would order again in the future if needed. Thanks
to expensive to be just mini, mini samples without any character just very nice presentation an beautiful mini boxes.
Not Recommendable. A Complete Fiasco.
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I ordered this for my father for father's day. This basket was not what was advertised and the items enclosed were sample size. Not only were they small, we did not receive all of the items that that should have been in the basket the olives and mozz crisps were missing. I would not recommend this I only gave 1 star because I had to. This basket was very embarrassing as a gift..Read Best Reviews of Wine Country Italian Collection Gift Basket Here
i bought this as a gift for a friend who broke her ankle. She lives far away and I couldn't be there to help her out, but this was a really nice way to let her know I was thinking about her. We are both Italian and love to cook, so this was the perfect gift! I was happy to find something that wasn't the typical gift basket. Flowers are lovely, but soon die. This is a better way to lift someones spirits a little.Want Wine Country Italian Collection Gift Basket Discount?
I bought this basket as a wedding gift for my niece.....she absolutely loved it. She can't wait to try some of the products! I would buy again.
La Bella Angiolina Pitted Taggiasca Olives, 6.4 oz
This is a truly delicious olive that I discovered last summer. I ate it in a tapenade and the flavor was so distinctive and so wonderful, I asked what it was. When I got back to the US I ordered it. The olive--and the oil it comes in--is every bit as delicious as I remembered.
Maytag Blue Cheese (8oz or 1lb)
I get this blue cheese on my hamburgers, my steaks, I love it in my salads.Simply put, unless you are importing European blue cheeses nothing produced in the U.S. competes with the quality of Maytag blue cheese.
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I ordered this cheese during the insane heat of August 2012 for my father's birthday. The first batch that shipped to him arrived warm and melted even when it didn't have to wait outside.I contacted For the Gourmet and they sent a brand new one; comped my cost for the cheese and gave me a gift certificate. I was so embarrassed to have sent the first cheese to my parents, but they went (what I thought was) above and beyond to fix it.
So review for the cheese: Awesome. Incredible quality.
Review for the company: Would definitely do business again. Thank for you resolving the snafu.
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We have been ordering Maytag blue cheese for several years now and have been consistently delighted with its quality. It is absolutely the best blue cheese we have ever tasted. I crumble some of it on the garden salad I eat every day for lunch and never tire of it. Occasionally, when we have run out, we have bought other blue cheese as a substitute. The quality for taste and tartness does not even begin to approximate Maytag blue cheese. It's in a class by itself.Last fall, while traveling on I-80 through Iowa, we stopped at the Maytag factory in Newton. We discovered that Maytag also sells crumbled blue cheese in 5-pound boxes at their outlet store. You will not find this in their catalog, but if you call, they will send these boxes. We have ordered several this way. If you're going to crumble the cheese before using it, you may as well buy it this way, since it's quite a bit cheaper than ordering either the one-pound or the five-pound wheel.
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I had been buying Danish Blue Cheese, but when Whole Foods in my area, quit carrying it, I decided to try Maytag Blue. I really enjoyed the Danish blue and was hoping that the Maytag had just as much bite, or kick, if you will. Well, it did! It was wonderful!I make a salad with mixed greens, sliced strawberries, blue berries, toasted almonds and candied walnuts......and coupled with the crumbled Maytag blue, it is truly an experience for the mouth and taste buds! LOL!!!!
So glad I found this cheese. I plan to keep buying it.
Caramelized Red Onion & Fig Dip
I bought these in San Francisco on my cruise last month. Best decision ever! There perfect for my cruise and are a great dip with crackers and good on food to! I am so glad there on Amazon !
Distiller's Yeast (DADY) (1 lb. bulk pack)
This is an extremely vigorous top fermenting yeast. As stated it is very alcohol resistant. The actual tolerance of this yeast strain for alcohol is somewhat higher then the stated 22%, however the rate of fermentation does slow considerably above 22%.This yeast strain also does not have any problem functioning in high gravity sugar solutions. So, I have found it unnecessary to do multi-stage fermenting. This is a moderate sulphur producing yeast. Nothing that should be a problem given some conditioning.
The flavor profile is actually fairly neutral, with just a little fruitiness. There is noticeable phenol alcohol production at temps above 80F. This is a bit of a "take no prisoners" kind of yeast. As in, it tends to ferment anything even remotely fermentable. In that way it's a bit like a champagne yeast.
Overall, I'm very pleased indeed. This is a great yeast for un-sticking your fermentation, or for making a fast batch of cider. Unless you like your cider very dry, you will probably want to cold-crash your cider during peak fermentation. If you wait until primary fermentation is done, your likely to end up with rocket fuel instead of cider.
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Very good Yeast with a good alcohol yield.I will be buying more. I also advise some yeast nutrients for those who are serious and advance with their brewing/distilling practices.Read Best Reviews of Distiller's Yeast (DADY) (1 lb. bulk pack) Here
We make a lot of extract beer. Instead of the minuscule amounts of yeast usually in packets, having a jar of good yeast is great. It overwhelms any possible infection in beer by enabling the use of tablespoons, not a teaspoon or less of yeast at the start of fermentation. We have not yet had a bad batch of beer using this.Want Distiller's Yeast (DADY) (1 lb. bulk pack) Discount?
While I did not buy this product on Amazon, I will the next time I need it. Which should be soon. This is a highly aggressive yeast and will convert anything. Keep away from small children. LOL.This stuff is the best. I use a cold wash recipe where I do not boil the grains and though it does increase the time, it makes a clean product. After proofing the yeast and pitching I wait one hour and stir. Next morning I stir. Next morning I stir. I wait and check ABV and when I think I am at that point, this takes about another 5 to 7 days depending upon temp, I stir one more time and let sit til next day. Constant 20 to 24 percent each time. First runs come out at 130 to 140 Proof each time and very clean. Tails come out ar 80 proof constant. Produces a very clean and favorable taste. Also, I take a gallon of the backset (liquid left over after distillation) from previous batch and and add to next mash run. This gives me the proper acidity and a bunch of nutrients to make yeast even happier. Also called a sour mash. I remove 1/3 of the grain each time from my fermenter and add sufficient grains to take up the slack. I have tried other yeasts, but this is so far my very favorite. I think if you give it a try, it will be yours too. P.S. I drop a 1/4 tsp. into my Irish stout beer recipe with a little extra corn sugar and get export stout ABV. Do this halfway through fermenting. Nice............